FOOD FACTORY

HEALTH & HYGIENE IN TOMORROW’S FOOD INDUSTRY
Tags
agroalimentaire, challenge, défi, Food Factory, food industry, PureZone
About This Project

From October 19th to 21st, 2016, GSDI took part, as founding member of the G.I.E. PureZone (Inter-compagny grouping), to the 8th “Food Factory” International Conference in Laval.

 

UTILITY OF THE ANTIMICROBIAL FILM

GSDI’s representatives notably took part to the conferences concerning the key issues of hygiene in food factory industries: controlling microbial and biofilms proliferation, food safety, hygienic design, use of biocides, etc.

In this context, the G.I.E. Pure Zone poster attracted many participants for its presentation of the silver ions solution. Thanks to their incredible flexibility, silver ions can be incorporated to a wide range of materials and surfaces (food factories walls and ceilings, doors, industrial kitchens, etc.), such as antimicrobial adhesive films: an ability that makes them an essential asset to treat industrial premises.

 

TECHNICAL DAY ON DECEMBER 8TH

This event also allowed for the Pure Zone Label to be introduced to the actors of the sector. Moreover, this first contact will be pursued on December 8th, 2016, at Saint Brieuc for a “Technical Day on Hygiene in food factory environments”.

A brand-new event supported by GSDI.